Picnic Classics Reimagined
Pack coronation chicken with lime-bright mango, herby scotch eggs with mustard cress, and a vibrant heirloom tomato salad layered with basil and olives. For vegetarians, stuffed piquillo peppers and lemony couscous. For vegans, smoky carrot ribbons on seeded bagels with capers, dill, and tangy creamless spread.